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"Great recipe! Love the flavor and the size of the portions. Add Chicken to the leftovers for lunch the next day. Will be making this again since it is a healthy alternative to eating it out.
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"Ok, before I made this I read all reviews and took them into consideration. Here is what I did to make it the best pound cake I've ever made. I used cake flour instead of the all purpose flour. I used Soy Milk Vanilla instead of buttermilk (because I was out). I beat each egg in throughly, and then slowly added the dry ingredients and milk. S""
"Made this for dinner tonight and it was wonderful. So tender and moist. Will be making it again and again.""
"Awesome, I saw the episode where she made this several days ago and thought that there was no way it could ever be in the same catagory as a good fried green tomato. Boy was I wrong. I will be making this again and again. Very easy to make."
"Very Very Good! Made these for dinner tonight and served them with a Salad. Will be making it again and again"
Anything chocolate
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