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Reviewed Bobby's Chicken-Fried Chicken

Sunday, Jan 13, 2013 on Cooking Channel

"Made this for dinner, the kids loved it. I do feel it needed a little more salt than the recipe called for. I also sprinkled a little of the house seasoning in the gravy while I was making it. Made it with some candied yams for a side. I would definitely make it again. Yummm."