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Replied to roasted porchetta

Thursday, Jun 26, 2014 on FoodNetwork.com

β€œWAY too much salt in the paste”

Reviewed roasted porchetta

Monday, May 5, 2014 on FoodNetwork.com

β€œHow many pounds should the pork butt be before bone? ”

Reviewed roasted porchetta

Monday, May 5, 2014 on FoodNetwork.com

β€œHow many pounds should the pork butt be before bone? ”

Favorited Gyro Meat with Tzatziki Sauce

Saturday, Apr 19, 2014 in Recipes on Cooking Channel

Favorited Classic Greek Salad Topped with Grilled Calamari Skewers

Saturday, Apr 19, 2014 in Recipes on Cooking Channel

Reviewed grandma williams' biscuits

Tuesday, Apr 8, 2014 on FoodNetwork.com

β€œI live in California but originally from the south. Absolutely no way no how that I am going to pay that much for flour. Useless recipe when everyone does not have equal access to a recipe. ”

Reviewed fresh pita bread

Monday, Apr 7, 2014 on FoodNetwork.com

β€œFor those of us that are slow.....slat is a typo...SALT :) ”

Reviewed berry toast tartlets

Thursday, Apr 3, 2014 on FoodNetwork.com

β€œWhere is the calorie count, dietary info, etc ”

Reviewed berry toast tartlets

Thursday, Apr 3, 2014 on FoodNetwork.com

β€œWhere is the calorie count, dietary info, etc ”

Reviewed Chicken Parmesan

Friday, Feb 28, 2014 on Cooking Channel

"Did not like the sauce at all. It was not a well balanced gravy."

Reviewed old-fashioned sweet potato pie

Friday, Feb 7, 2014 on FoodNetwork.com

β€œVery good. Double recipe for deep dish ”

Reviewed Chicken Milanese with Escarole Salad and Pickled Red Onions

Friday, Jan 10, 2014 on FoodNetwork.com

β€œHow long can the pickled onions be stored? ”

Reviewed Chicken Milanese with Escarole Salad and Pickled Red Onions

Friday, Jan 10, 2014 on FoodNetwork.com

β€œHow long can the pickled onions be stored? ”

Reviewed Carne Asada Tacos

Friday, Nov 22, 2013 on FoodNetwork.com

β€œI had a can of chipotle peppers w/vinegar on hand, so I just added some crushed garlic, salt pepper and marinated the beef. ”

Reviewed Mesa Grill's Southwestern Potato Salad

Sunday, Nov 10, 2013 on FoodNetwork.com

β€œI am very pick about potatoe salad but this is going to become a staple in our house ”

Reviewed Green Tomato Chow Chow

Saturday, Nov 9, 2013 on FoodNetwork.com

β€œWhat is pickling liquid? ”

Reviewed Green Tomato Chow Chow

Saturday, Nov 9, 2013 on FoodNetwork.com

β€œWhat is pickling liquid? ”

Reviewed Chicken Tagine With Olives and Apricots

Monday, Oct 14, 2013 on FoodNetwork.com

β€œDisappointed that an actual Tanjine was not used. ”

Reviewed Raisin Pecan Oatmeal Cookies

Saturday, Sep 14, 2013 on FoodNetwork.com

"Very good. I doubled the batch. The baking time is actually longer. 25 minutes in my case."

Reviewed Grilled Stone Fruits with Balsamic and Black Pepper Syrup

Sunday, Sep 1, 2013 on FoodNetwork.com

"If you are serving kids you might want to reduce the amount of ginger because it brings some heat to the dish. Overall, very nice"

Reviewed Ribs

Thursday, Aug 29, 2013 on FoodNetwork.com

"Great technique with the cling wrap. Next time I will not do the dry rub and use my homemade barebeque sauce with the technique instead."

Reviewed Garlic-Onion Tortilla Stack

Wednesday, Aug 28, 2013 on FoodNetwork.com

"Just ok. Flavors are all over the place. Lot of work. In the end I just put it in the food processer to create more of a dip since one of the comments states that it was not as good the second day due to it becoming soggy. Not worth the effort in my book."

Reviewed Garlic-Onion Tortilla Stack

Wednesday, Aug 28, 2013 on FoodNetwork.com

"Just ok. Flavors are all over the place. Lot of work. In the end I just put it in the food processer to create more of a dip since one of the comments states that it was not as good the second day due to it becoming soggy."

Reviewed Israeli Couscous Tabouli

Tuesday, Aug 27, 2013 on FoodNetwork.com

"Perfect for lunchbox and picnics!
"

Reviewed Tabouli

Tuesday, Aug 27, 2013 on FoodNetwork.com

"Awesome. Substituted Israeli Couscous because I had a box handy. I added some chopped tomatoes from my garden as well. This is going to be a lunchbox favorite."

Reviewed Gigi's Carrot Cake

Monday, Aug 26, 2013 on FoodNetwork.com

"Beautiful batter! Choose to do cupcakes (25 minutes). I was surprised that it did not rise like a traditional cake. However, they were very good"

Reviewed Beef Stroganoff for Noodles

Thursday, Aug 22, 2013 on FoodNetwork.com

"A little watery"

Reviewed Peach and Nectarine Pie

Tuesday, Aug 20, 2013 on FoodNetwork.com

"Surprised no mention of corn starch. That would take care of the soupy appearance.
"

Reviewed Ten-Minute Tomato Soup

Tuesday, Aug 13, 2013 on FoodNetwork.com

"Did require a lot of doctoring. More Boullion, salt pepper, do not use syrup use sugar."

Reviewed Ten-Minute Tomato Soup

Tuesday, Aug 13, 2013 on FoodNetwork.com

"Did require a lot of doctoring."

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