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Taylor, Texas

Member since Nov 2008

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Reviewed Country Quiche

Wednesday, Apr 17, 2013 on FoodNetwork.com

"Have always been intimidated by quiches. Saw Trisha make it one Sat. morning and thought it looked easy enough. I made it, only used Italian sausage and didn't have any grape tomatos so I sliced regular tomato thinly and placed in the bottom of the pie crust. Man, that was so easy and it was a great hit...it was even better the next day! Next "

Reviewed Roast Vegetable Mega Mix

Saturday, Dec 17, 2011 on Cooking Channel

"Made this for Christmas dinner last year...easy to do and tastes as good as it looks; it's a beautiful dish""

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