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Joined Date: Nov 16, 2008
"Have always been intimidated by quiches. Saw Trisha make it one Sat. morning and thought it looked easy enough. I made it, only used Italian sausage and didn't have any grape tomatos so I sliced regular tomato thinly and placed in the bottom of the pie crust. Man, that was so easy and it was a great hit...it was even better the next day! Next "
Live in a small town in Texas outside of Austin. Love Food Network and Cooking Channel...favorites are Ina, Jamie Oliver, and Julia.