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Reviewed Pan Seared Salmon with Pink Shrimp Hollandaise

Wednesday, Jan 16, 2013 on Cooking Channel

"this is my first review. after we ate, my husband looked at me and said "this is my favorite meal now." it is wonderful! it could be served in any fine dining restaurant. i followed the recipe exactly except for the beans, i was out, so i used spinach instead. i can not wait to serve it to family and friends! to DCer, use regular frozen shrimp "