Home decorating style and profile for ,UserDisplayName, on Home and Garden TV

tmindanbury

Member since Dec 2012

Reviewed Italian Braised Beef with Root Vegetables

Saturday, Dec 29, 2012 on Cooking Channel

"I have to say this recipe looks and sounds terrific, but I made the recipe and changed it according to what I had in my pantry. I used parsnips (3), as well as carrots (2),celery (2)instead of the celery root. Added (3) cloves of garlic, an onion, and dried thyme, 3 bay leaves , and used red wine, instead of white wine. I used a small beef bris"