-
TV Shows
FEATURED
TV Shows
More In TV Shows
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
"This was incredible! Made it on my panini press and while it takes a bit to get the onions caramelized it's so worth the time! Make a double batch of onions and save some cuz you will want to have another the next day!
Update: I made this last night as appetizers on small rounds of baguette bread. I just put some of the onion on top and covered"
"Amazingly good. I've made this twice now. We have a good butcher shop nearby and I've gotten a couple of really nice prime ribs from them for this. One friend said it was the best meal he had ever had."
"This was a home run. Hands down the best meatballs EVER. Just be sure to let the sauce reduce down by the full 1/3 as something magical happens along the way and the taste really blossoms late. Yes it's a full day of tending to the sauce but trust me it's totally worth it."
"This was great. I'll be making it fairly often now. Just be sure to cook it the full time to get it tender."
"This was incredible! Made it on my panini press and while it takes a bit to get the onions caramelized it's so worth the time! Make a double batch of onions and save some cuz you will want to have another the next day!"
"Just to echo others. Easy and quick. Great with Jeff Mauro's French Onion Grilled Cheese sandwich."
"What can I say that hasn't been said already? Run! Don't walk to the store and make this already!"
Advertisement
