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Favorited Panna Cotta

Saturday, Dec 28, 2013 in Recipes on Cooking Channel

Reviewed Savannah Cheesecake Cookies

Friday, Aug 23, 2013 on FoodNetwork.com

"Made these for the first time a year ago, and they have become a favorite to take to a party. In fact they are requested. As I'm partial to lemon & blueberries, so I add fresh lemon juice (in addition to the vanilla or almond) to the cheesecake filling. Making them again tonight, for party tomorrow. To a previous review, a clean cut takes years of"

Reviewed Caramelized Grape Pie

Monday, Nov 12, 2012 on FoodNetwork.com

"Easy yes, tasty yes, but I prefer a dessert that holds together when served. Maybe made individually in ramekins would work best for me.

Also not sure how hard or soft the Carmel topping should be? Mine was too hard to spoon/scoop through easily, and not hard enough for a crunch. Hum, would like to see the episode again. (I boiled for probably"

Reviewed Thai Meatballs

Wednesday, Apr 18, 2012 on FoodNetwork.com

"Yummy meatballs, tastes like ShuiMai without the wrappers. Very easy, goes great with Big Daddys ginger wings. These will be served at a baby shower. Sadly no Thai (or sweet basil) available at the store this week. Not a fan of cilantro so that was omitted as well. Peanut sauce using natural peanut butter had a weird consistancy, but I am going wi"

Reviewed Ginger Wings with Peanut Dipping Sauce

Wednesday, Apr 18, 2012 on FoodNetwork.com

"THANK YOU BIG DADDY! We loved them! Best ever! Keeper. Will be making these for our daughter's baby shower. Rather than bake, my husband put them on the smoker 40 minutes at 350. (Did not attempt the peanut sauce as we have our own). "

Reviewed Roasted Pecan and Herb-Crusted Salmon

Tuesday, Aug 30, 2011 on FoodNetwork.com

"Easy and beautiful and tastes wonderful. A go to dinner after work, as well as parties. Used whatever veggies I have on hand. Never seem to have fennel, but no big deal. Or skip the veggies and serve on a bed of lettuce or in a salad. ""

Reviewed Decadent Chocolate Cake

Saturday, Mar 19, 2011 on FoodNetwork.com

"Nice Cake! It's a keeper. Could not help myself,I added a bit of Kahlua. Next time, I will use dried cherries and Disaronno. I chose this cake today to use up yougurt that was about to expire. Thank you."

Reviewed Bruschetta with Shrimp, Tarragon and Arugula

Sunday, Feb 13, 2011 on FoodNetwork.com

"Amazing! Cannot wait to have a dinner party and serve this!

Reviewed Top Secret Chocolate Cookies

Sunday, Jan 23, 2011 on FoodNetwork.com

"I loved these cookies and so did everyone who ate them. I did not have problems and the dough lasted in the refrigerator for weeks. I did not bother to roll them into balls, just placed the slices on the sheet, and dipped both sides into raw sugar. Yum!

Reviewed Country-Fried Pork Nuggets

Sunday, Jan 23, 2011 on FoodNetwork.com

"Just made the sweet potato nachos (from memory). My guess is that it is not posted, because the sweet potato chips just do not hold up, but the nachos had good flavor. Our chips became soggy after broiling them with the topping. Next time - and there will be a next time, I will make the meat mixture(ground beef, onion, garlic tomato paste, chilpotle peppers is what we used)in a broiler proof pan-(cast iron) then after the meat and seasoning is browned, top with cheese and broil until cheese is melted. As far as the sweet potato chip directions- do a search "sweet potoato chips". As the meat seasoning is hot/spicy you do not have to make spicy sweet potato chips for this recipe. This was a great addition to the Packer/Bears game. Good luck on the nachos and Packers at the superbowl! I hope this helps.

Reviewed Country-Fried Pork Nuggets

Sunday, Jan 23, 2011 on FoodNetwork.com

"also looking for the sweet potato nahos

Reviewed Lobster Mac and Cheese

Sunday, Dec 26, 2010 on FoodNetwork.com

"Ina, can I move in with you and Jeffrey? I'll do the dishes! This is a very nice dish! The only thing missing are the Neeley's smoked baby back ribs. (From their restuarant, I don't think they have posted their recipe for smoked ribs).

I used a smoked Gouda-Costo did not have Gruyere. Cold midwest day, you stop at only one store.

My husband who does not like Lobster said this was delicious.

Thanks this was/is perfect for the Packer-Giants game that is currently in progress. I'm thinking a Super bowl side too.

Reviewed Chocolate and Coffee Yule Log

Saturday, Dec 4, 2010 on FoodNetwork.com

"On TV it was mentioned to use half flour half cornstarch which I did -1/3cup 1/3cup of each. Why is this recipe not written the way it is done on tv? (I hate that) Roulade turned out great! However I cannot say the for the frosting. I must have had an off day. Needed to drain off so much moisture and then tried to correct with confectioners so not to waste 1.5c butter. Lastly, I fell dumb in asking this, but what was I supposed to do with the Kahlua syrup? The recipe did not say.

Reviewed Chocolate and Coffee Yule Log

Saturday, Dec 4, 2010 on FoodNetwork.com

"On TV it was mentioned to use half flour half cornstarch which I did -1/3cup 1/3cup of each. Why is this recipe not written the way it is done on tv? (I hate that) Roulade turned out great! However I cannot say the for the frosting. I must have had an off day. Needed to drain off so much moisture and then tried to correct with confectioners so not to waste 1.5c butter. Lastly, I fell dumb in asking this, but what was I supposed to do with the Kahlua syrup? The recipe did not say.

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