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"I used a 3lb semi-boneless leg of lamb and it only took two hours to bake! We had dinner much earlier than anticipated. Luckily, I had checked at the two hour mark and caught the meat before it became too dry. I baked it in a Dutch oven with the lid on. My whole family thought the lamb was delicious and I would definitely make it again. My h"
"I used a 3lb semi-boneless leg of lamb and it only took two hours to bake! We had dinner much earlier than anticipated. Luckily, I had checked at the two hour mark (planning to just turn the lamb over as suggested in the recipe), catching the meat before it became too dry. I baked it in a Dutch oven with the lid on. My whole family thought th"
"I used a 3lb semi-boneless leg of lamb and it only took two hours to bake! We had dinner much earlier than anticipated. Luckily, I had checked at the two hour mark (planning to just turn the lamb over as suggested in the recipe), catching the meat before it became too dry. I baked it in a Dutch oven with the lid on. It was delicious and I wou"
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