Member since Nov 2008
"When I saw Symon make this it looked delicious and I decided to cook it. The dish was scrumptious. I am not much of a cook, this was simple and amazing. Thanks Symon."
"i used evaporated milk with regular milk, it didn't seem to take too long to thicken. i also used lime peel and 1 cinnamon stick. it tasted just like the arroz con leche u get in the market frozen, the ones that come in individual cups. i liked this recipe, not too complicated. i'm quite lazy. i also omitted the raisins, not a fan."