Member since Aug 2009
"All I have to say is this is WONDERFUL its the best !!! Made it again for my hubby's b-day ( he requested it . The only thing I am going to do differently is use 3 cake pans. Don't put it in the fridge, it gets hard and the frosting cracks. THANK YOU INA your the best. ""
"I have been making this for a few years now. It's THE BEST I put the dry rub on the night b4 and then put it in the oven the next day. My hubby loves the sauce, I like it without. I have made this for party's, and everyone LOVES IT. THANK YOU TYLER""
"If there was away I could take stars away I would. I followed the recipe to the T it tasted like spicy tomato sauce with garlic. I stopped watching his show years ago, when he was cooking something and said " Anyone can make this unless your a cripple or something. " Well I only use 1 hand and I object to that comment. Guess it was mistake"
"These were GREAT. The best bbq sauce I ever had. My picky 14 yr old LOVED it. Going to try this recipe with scallops next time. It was so easy and quick to make, I made it while we were camping, sure is a KEEPER, the only thing I did was not add the cayenne pepper or the jalapeno, because I dont like spicy things, IT WAS STILL GREAT !!! "
"I made this last week, skipped the amaretto ( didn't have any ). It was WONDERFUL . My husband and even my 14 yr old loved it. It was so easy to make, taking it camping with us. Going to make the dressing ahead of time and add it when we are ready to eat it. THANK YOU GIADA"
"All I have to say is WOW !!!! This cake is GREAT, I was unsure about adding coffee, because I don't like mocha, but I couldn't even tell it was in there. I did take advise of others and omitted the coffee in the frosting, but I will NEVER make another chocolate cake recipe again. THANK YOU SO MUCH INA."