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Joined Date: Mar 12, 2006

My Activity

Reviewed Hot Crab Dip

Tuesday, Jan 1, 2013 on Cooking Channel

"This dip was definitely tasty but a little too runny, but that didn't stop my New Year's Eve guests. We spooned it on bread and left nothing behind. Maybe a little less 1/2 and 1/2? I would still make this again!"

Favorited Hot Crab Dip

Tuesday, Jan 1, 2013 in Recipes on Cooking Channel

Reviewed Salami, Bacon and Spinach Hash

Sunday, Oct 7, 2012 on FoodNetwork.com

"She's done it again! This was amazing. The orange zest is a must as it adds such a bright flavor to the salami and bacon and rounds out the dish. Absolutely a must try for those that are looking for a nice breakfast or brunch. Thanks Giada!"

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