Tremont City, United States
Member since Jan 2008
"This was a great, light cream sauce. I loved the addition of lemon. I did not make my own pasta. The only change I made was I added grilled chicken, which paired very well with the sauce.""
"Thank sto all who previously reviewed this recipe I did not decrease the number of chiles and I'm so glad I didn't! The chicken turned out juicy with just the right amount of flavor and not too much spice. I received rave reviews and requests to make this chicken again."