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soulsisterrunning

Member since Jul 2013

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Reviewed Pickled Onions

Sunday, Jul 21, 2013 on Cooking Channel

"As close to perfect as you can get. Tasty balance between sweet, vinegar and spice. We love it on pulled pork, sandwiches and even alone! A great way to dress up a dish without the typical onion bite. Even the 8 year old likes it!"

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