Member since Jul 2006
"Awesome! I used to eat the packaged oatmeal but I realized it wasn't as healthy as making it from scratch. This recipe is wonderful. I agree with the other reviewer, the touch of vanilla gives it a wonderful pop of flavor. Try mixing in cherries and slivered almonds, it's outstanding.""
"One word, Delicious! I couldn't find flank steak so I used skirt steak. I also marinated the skirt steak in a mixture of onions, cilantro, lime juice, cumin, chili powder, and a hint of salt for about 2 hours. I followed the Pico de Gallo recipe exactly and it was delicious (I used a litle less jalepeno though, I don't like it too spicy). This""