Member since Nov 2007
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"I gave this recipe a 4 as I thought it was ok but my husband LOVED it. Too bad there isnt a 4 1/2. Maybe I'm just used to the flavors of my old chili recipe. I'm used to using paste with chili powder so the seasoning was different. I'm sure the broth, salsa and ground chicken were what made it healthy. Likely I'll make it again. For my husban"