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Albuquerque, New Mexico

Member since Mar 2007

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Reviewed Healthy Bison Chili

Sunday, Oct 28, 2012 on Cooking Channel

"I loved it!!! I did add 2 cans of tomatoes though and I used Red Chimayo Chili powder from NM but stuck with everything else.. Good one Kelsey- I'd of never made it before. Thanks!!!!"