All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Jul 18, 2011
"Not a review, but a warning: the recipe calls for an orange liqueur (or commonly known as "triple sec" after the Curacao version), but on the show, Darryl is clearly seen using Grand Marnier, which is a Cognac/triple sec blend. If you use a standard orange liqueur (of which there are many, for a choc-orange, try Sabra), your mileage may vary"