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Lockbourne, Ohio

Member since Sep 2006

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Reviewed Cookie Monster's Famous Sugar Cookie Dough

Saturday, Dec 17, 2011 on Cooking Channel

"I first found this recipe in the Big Bird Busy Book when my children were small (they're now late 30's!). I've been using it for Christmas sugar cookie cut outs all of this time. It's also handy for any other cutouts you want to do - Valentine hearts, St. Patrick's day shamrocks, etc. I always use butter, don't substitute margerine. The flavor""