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Reviewed Slow Cooker Bolognese Sauce

Tuesday, Apr 30, 2013 on Cooking Channel

"This was the BEST bolognese sauce recipe EVER! My family licked their plates clean and told me it was better than a restaurant! I did have nutmeg so that was omitted and instead of ground pork, I had cut up a small bit of pork shoulder into tiny pieces, which shredded itself during cooking. This recipe was fabulous served with Kelsey's garlic knot"

Reviewed Buttery Garlic Herb Knots

Tuesday, Apr 30, 2013 on Cooking Channel

"These were great! I made 1/2 a batch and there were NO leftovers!! Would be a great pair with soup."