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Reviewed Aubergine and Cumin Charlottes with Tomato and Coriander Salad

Friday, Oct 5, 2012 on Cooking Channel

"As eggplant is one of my favorite veggies this recipe is rated as outstanding by my standards. My husband, on the other hand, likes eggplant in many dishes but is much harder to please. I undercooked the halved eggplants but made up for it by microwaving the flesh until it was fully cooked. I will use more eggplant to line the cooking containers"