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Reviewed Moelleux au Chocolat

Saturday, Mar 24, 2012 on Cooking Channel

"its the first time i tried baking a moelleux and i did nt expect it to be sooooo nice! excellent recipe! I've used Cote D'Or dark chocolate, and served it with vanilla ice cream! it was very easy to make! For chocolate lovers, just drop a small piece of chocolate in each ramekin! The next time I'm gonna try it with orange flavored lindt choc or tr""