Somerset, New Jersey
Member since Sep 2009
"Made this recipe last night and it was a huge hit with my husband as well as myself. Been making tomato sauces most of my life and I have to say this one really is the best yet. To think I can make such a fabulous red sauce with just a few ingredients blows my mind! I did use San Marzano plum tomatoes and sprinkled pecorino as a finishing touch"