Member since Dec 2006
"this was another good recipe! followed it except used fillets instead of cubed salmon. i also poured the marinade into a small pot and brought it up to a boil while the fish cooked. Then drizzled a bit on top of the salmon. it intensified the ginger flavor in the sauce! Will be having this again!"
"Full of flavor! If you are looking for something that will make a impression you have to try this cake out for sure. i followed the recipe and agree with other reviewers that adding nuts would be a great addition to the cake. You could even replace the carrots with zucchini for another savory cake. "