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Reviewed Thai-Italian Spring Rolls with Peanut Dipping Sauce

Sunday, Feb 5, 2012 on Cooking Channel

"Just loved these spring rolls, as well as the peanut sauce! Great flavors all around. I had a heck of a time rolling up the spring roll wrappers on a towel, so one suggestion that might help others of us who aren't as skilled at wrapper rolling. Put a silpat on the counter, set the towel on top, dry the wrapper on the towel per the recipe, then re""