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Fayetteville, Georgia

Member since Aug 2013

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Reviewed Fresh Pesto

Thursday, Aug 22, 2013 on Cooking Channel

"My picky family (especially my finicky two-year old) loved this meal. They saved some to take to lunch tomorrow, which is a huge compliment to the chef. Only had half the basil but it turned out just fine. Next, biscotti, orange cake, and the tomato sauce. Love, Love, Love the show."