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patxcook

Austin

Member since Jan 2011

Favorited Pork Souvlaki with Grilled Citrus

Friday, May 17, 2013 in Recipes on Cooking Channel

Favorited BLT Salad

Friday, May 17, 2013 in Recipes on Cooking Channel

Favorited 3 Minute Chocolate "Cup" Cake

Sunday, May 12, 2013 in Recipes on Cooking Channel

Favorited Fried Potatoes with Spicy Aioli

Sunday, May 12, 2013 in Recipes on Cooking Channel

Favorited Roasted Chicken with Salsa Verde

Sunday, May 12, 2013 in Recipes on Cooking Channel

Favorited Cauliflower Green Pea Coconut Curry

Sunday, May 5, 2013 in Recipes on Cooking Channel

Favorited Pan Seared Salmon with Pink Shrimp Hollandaise

Thursday, May 2, 2013 in Recipes on Cooking Channel

Reviewed Kidney Bean Stew with Sweet Potatoes and Oranges

Sunday, Feb 17, 2013 on Cooking Channel

" The tamarind and the oranges are just the right flavor for the beans and sweet potatoes. I too made a batch and ate it for three days never tiring of it. A great dish for Lent."

Favorited Marinated Slaw

Monday, Jan 14, 2013 in Recipes on Cooking Channel

Favorited Sweet or Savory Pate a Choux

Monday, Jan 14, 2013 in Recipes on Cooking Channel

Favorited Beet Slaw

Saturday, Jan 12, 2013 in Recipes on Cooking Channel

Favorited Asian Slaw

Saturday, Jan 12, 2013 in Recipes on Cooking Channel

Favorited Baba Ghannouj

Monday, Oct 15, 2012 in Recipes on Cooking Channel

Favorited 40 Cloves and a Chicken

Monday, Oct 15, 2012 in Recipes on Cooking Channel

Favorited Vlad's Very Garlicky Greens

Monday, Oct 15, 2012 in Recipes on Cooking Channel

Favorited That Ol' Cap Magic

Monday, Oct 15, 2012 in Recipes on Cooking Channel

Favorited The Fungal Saute

Monday, Oct 15, 2012 in Recipes on Cooking Channel

Reviewed Dry Fried Okra

Tuesday, Jul 3, 2012 on FoodNetwork.com

"Perfect. Did let the okra set a bit and then re-dusted in the dry mix before frying. So good and crispy."

Reviewed Every Herb Pesto

Wednesday, Jun 20, 2012 on Cooking Channel

"This is so good. I don't know if it's the lemon or the almonds instead of the pine nuts, but it is great. "

Favorited Grilled Garlic Shrimp with Romesco Sauce

Monday, May 7, 2012 in Recipes on Cooking Channel

Reviewed Buttered Turnip Puree

Sunday, Mar 25, 2012 on FoodNetwork.com

"Loved this. Used less milk and butter, but that didn't diminish the flavor of the dish. Even the turnip hater thought it was good.""

Favorited Cocoa Whipped Cream

Sunday, Feb 5, 2012 in Recipes on Cooking Channel

Favorited Gold Cake

Sunday, Feb 5, 2012 in Recipes on Cooking Channel

Reviewed Lamb Shanks

Monday, Jun 20, 2011 on FoodNetwork.com

"I used two 28 oz. cans of crushed tomatoes and it was more than enough for 4 good sized shanks. The sauce is wonderful and I took others advice and added more veggies. The wine and orange juice gives a great flavor. The extra sauce will be used for a pasta topping or on top of the left over polenta. A great dish."

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