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Joined Date: Nov 28, 2010

My Activity

Reviewed Roman-style Chicken

Wednesday, Apr 18, 2012 on FoodNetwork.com

"Fixed this for a small party and everybody loved it, great flavor. I should have fixed pasta or rice because we had quite abit of sauce. No problem we just cutup the remaining chicken and added alittle pasta to help soak up the juice and had a great tasting soup. Easy to make with outstanding results."

Reviewed Espresso Brownies

Wednesday, Apr 18, 2012 on Cooking Channel

"Recently made a batch of these and everybody liked them. The only change I made was to add walnuts to the mix, otherwise it was as directed. Good and easy recipe."

Favorited Espresso Brownies

Wednesday, Apr 18, 2012 in Recipes on Cooking Channel

Favorited Chicken Cacciatore

Thursday, Apr 12, 2012 in Recipes on Cooking Channel

Favorited Turkey Bolognese

Sunday, Apr 8, 2012 in Recipes on Cooking Channel

Favorited Bolognese Sauce

Sunday, Apr 8, 2012 in Recipes on Cooking Channel

Favorited Shells with Crispy Pancetta and Spinach

Sunday, Apr 8, 2012 in Recipes on Cooking Channel

Favorited Hazelnut Crunch Cake with Mascarpone and Chocolate

Sunday, Apr 8, 2012 in Recipes on Cooking Channel

About Me

The wife said some yrs. ago she wasn't baking at Christmas, so that is how I got my start. The only problem of my cooking is I'm a picky eater so everything I fix caters to my tastes. I always ask the wife how se likes it, and she's quick to respond that it tastes good, and I accuse her of saying that simply because she didn't have to fix it. I usually go strictly by the recipe, I might get some hints from the comments section and use them also, but for me no free lancing. 

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