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omegarubano_10337714

Florissant, Missouri

Member since May 2008

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Reviewed Ballymaloe White Soda Bread

Wednesday, Oct 19, 2011 on Cooking Channel

"My husband loves this bread and when I make it, I can't keep it around very long. It's easy and taste great. I think it's a light bread. Thanks for coming up with such a simple recipe, Rachel.""

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