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"This is the best banana cream pie I have come across. The trick for perfect salted caramel sauce is to cook on high and do not stir it, I cook mine on 9, if you cook on medium then crystals form in the sugar. After it turns an amber color pull off heat and start to pour in the cream when you are whisking it do not put your whisk under the cream, i"
I work full time. I have a husband and three kids.
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