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Joined Date: Jun 29, 2011

My Activity

Reviewed Pasta Bolognese

Thursday, Jan 5, 2012 on FoodNetwork.com

"awsome!! but be careful with the salt, Took me twice to make it good as anything you can get at a restaurant. Wait till the end to add any additional salt if you need it. saves well for leftovers
""

Favorited Salt Roasted Prime Ribs of Beef

Tuesday, Dec 27, 2011 in Recipes on Cooking Channel

Favorited Chile Chicken with Jasmine Rice

Tuesday, Nov 22, 2011 in Recipes on Cooking Channel

Reviewed Ballpark Pretzels

Sunday, Nov 20, 2011 on Cooking Channel

"Took me a couple of tries to get it right. Better than any pretzel you will ever buy.
Cheese sauce is fabulous and can be used for other recipies. You hit it out of the
Ballpark again chuck.

""

Favorited Red Velvet Cupcakes

Sunday, Nov 20, 2011 in Recipes on Cooking Channel

Reviewed Red Velvet Cupcakes

Sunday, Nov 20, 2011 on Cooking Channel

"Moist and delicious. I use this as my only Red Velvet recipe.
Perfect color perfect taste.""

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