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mtg95350

Modesto, California

Member since May 2008

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Reviewed Salt Roasted Prime Ribs of Beef

Sunday, Jan 1, 2012 on Cooking Channel

"This was a hit!!! This was my first time making prime rib and this was the perfect recipe. I will recommend using a little more flour and perhaps another egg to bind everything better. Definitely use the water in small batches. I will be definitely using this recipe again.""

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