jacksonville, United States
Member since Mar 2009
"This was such a wonderful dish. I also added the Worcestershire sauce as subjected w minced onion and garlic included in the meat, before veggie were put in. And I did not use the ramekins since I was transporting it. I put the meal in a 13 x 9 x 2 foil pan. and I made more cornbread topping for it, and baked it longer to make sure it cook through. I just put foil on top so it wouldn't burn while it finished baking. I'm telling you, this was loved my all, and I didn't have to wait for Xmas.Thank you Paula. "