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Reviewed Deconstructed Cannoli Chips and Dip

Sunday, Jan 6, 2013 on

"I've tried many cannoli recipe's before, this by far was the best ever. Make sure your whipped cream is nice and thick, this will ensure the consistancy to be perfect! Thanks Jeff!!"

Reviewed Ceci (Chickpeas Sauce with Penne

Sunday, Aug 14, 2011 on Cooking Channel

"Loved this recipe, very easy to make. Since I'm not a big fan of Rosemary, I added Fresh Basil instead. Yummy!!""