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Monday, Oct 20, 2014 on FoodNetwork.com
“This was delicious! Only I couldn't get people to eat it -- grown ups are afraid of prunes! I will definitely try this with other dried fruits (maybe nuts) for the holidays; I think it would be an awesome alternative to fruit cake -- soak the fruit in rum/bourbon instead of water. ”
"GREAT! This was my first time making risotto - much easier than I expected. Also, I don't LOVE gorgonzola; this recipe gave me the subtle flavor so that I wasn't overwhelmed. Incredibly easy and delicious."