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Maryland

Member since Feb 2014

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Reviewed Chicken Pozole

Sunday, Feb 9, 2014 on Cooking Channel

"Quick to make, easy to make, and absolutely delicious! I stuck to the recipe for the most part, opting to add the entire can of tomatoes and using one large can of Mexican style hominy. It is wonderful as a main dish - and when you can feed your family dinner for under $10, it's a winner!"

Reviewed Chicken Pozole

Sunday, Feb 9, 2014 on Cooking Channel

"Quick to make, easy to make, and absolutely delicious! I stuck to the recipe for the most part, opting to add the entire can of tomatoes and using one large can of Mexican style hominy. It is wonderful as a main dish - and when you can feed your family dinner for under $10, it's a winner!"

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