Sal Basille & Francis Garcia
Member since Nov 2006
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"My 11 year old son made this tonight. He did add fresh garlic. It was delish! Thanks Giada!"
"So good! It took me about 20 minutes to assemble. I did not use as much of the honey/water mixture, probably about half. It seemed sweet enough as it was. Definately make this if you want to impress!""
"This was so good! Very easy. I didn't have cognac, so we used whiskey and it turned out great! Served it with Altons garlic mashed potoates. "
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