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malevolentmuse

Orlando, Florida

Member since Jul 2007

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Reviewed garlic bread

Sunday, Mar 30, 2014 on FoodNetwork.com

Tasty, but WAY too oily and way too much oregano. It was like eating an oily salad on bread.

Replied to Old-Fashioned Spaghetti and Meatballs

Thursday, Feb 20, 2014 on FoodNetwork.com

Who cares if they're Italian? Correction: why do YOU care? Clearly you need a life.

Reviewed Wassail

Tuesday, Dec 24, 2013 on FoodNetwork.com

The verdict is still out on the drink itself, but so far it's not bad. Mostly this is to call attention to the people complaining that their egg scrambled. Since you're supposed to be creating an egg foam the only way for it to scramble is if you didn't do it properly. The egg mixture should already be a foam before you start to temper it. If...

Reviewed Weight Watcher's Deep-Dish Pizza Casserole

Monday, Jul 1, 2013 on Food.com

"Delicious, but in the interest of full dsiclosure, it should be noted under the new WW PointPlus system this is a 9 point per serving entree. Worth every point, but it';s still 9 points and not 6."

Reviewed Curried Meatballs

Sunday, Jul 8, 2012 on Cooking Channel

"I'm not sure why other people had trouble with bitterness and sourness. We made this according to the directions (although there is a typo in the recipe because it mentions tamarind going in the sauce and the meatballs. It actually only goes in the meatballs. Tomato paste (which is listed as an ingredient, but not in the directions) goes in the "

Reviewed Mac and Cheese Soup

Monday, Jun 20, 2011 on FoodNetwork.com

"I really don't get why everyone seems to either love or hate this dish except for the fact it doesn't contain any salt. If you're used to overly salty foods, as most people are, then yes you're going to think it's "bland" because, let's be honest, oversalting turns your taste buds to crap. If, on the other hand, you prefer to taste, you know, CH"

Reviewed Mac and Cheese Soup

Monday, Jun 20, 2011 on FoodNetwork.com

"I really don't get why everyone seems to either love or hate this dish except for the fact it doesn't contain any salt. If you're used to overly salty foods (as most people) are then yes you're going to think it's "bland" because, let's be honest, oversalting turns your taste buds to crap. If, on the other hand, you prefer to taste, you know, CH"

Reviewed Mac and Cheese Soup

Monday, Jun 20, 2011 on FoodNetwork.com

"I really don't get why everyone seems to either love or hate this dish except for the fact it doesn't contain any salt. If you're used to overly salty foods (as most people are) then yes you're going to think it's "bland" because, let's be honest, oversalting turns your taste buds to crap. If, on the other hand, you prefer to taste, you know, CH"

Reviewed Mac and Cheese Soup

Monday, Jun 20, 2011 on FoodNetwork.com

"I really don't get why everyone seems to either love or hate this dish except for the fact it doesn't contain any salt. If you're used to overly salty foods (as most people are) then yes you're going to think it's "bland" because, let's be honest, oversalting turns your taste buds to crap. If, on the other hand, you prefer to taste, you know, CH"

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