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maggieapple2000_372461

North Windham, Connecticut

Member since May 2004

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Reviewed Boeuf en Croute

Saturday, May 21, 2011 on Cooking Channel

"I made this for company. It came out perfectly and I felt so proud. The whole meal was a success and this dish was the crowning achievement. It not only tasted wonderful but it looked spectacular. I will make this again and again."

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