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ltldd38

N. Lawrence, Ohio

Member since Feb 2007

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Favorited Yia Yia's Neapolitan Sauce

Saturday, Feb 18, 2012 in Recipes on Cooking Channel

Favorited Poached Eggs with Crab Salad and English Muffins

Saturday, Feb 18, 2012 in Recipes on Cooking Channel

Favorited Granola Bars

Saturday, Feb 18, 2012 in Recipes on Cooking Channel

Favorited Lizzie's Granola

Saturday, Feb 18, 2012 in Recipes on Cooking Channel

Favorited Parmesan and Poppy Seed Lollipops

Saturday, Oct 8, 2011 in Recipes on Cooking Channel

Favorited Cherry Tomato Fra Diavolo Sauce, Seafood and Pasta

Tuesday, Oct 4, 2011 in Recipes on Cooking Channel

Reviewed Baked Rigatoni with Roasted Eggplant and Tomato

Sunday, Sep 25, 2011 on Cooking Channel

"This was amazing. I was in my kitchen roasting tomatoes garlic onion hot peppers and garlic to put in jars and this recipe came on I could not believe it!!!! I made the pasta and made this while I finished roasting veg. I had alot to do. Now I know what to do all the
quarts of roasted veg I just did. Thank You""

Favorited Baked Rigatoni with Roasted Eggplant and Tomato

Sunday, Sep 25, 2011 in Recipes on Cooking Channel

Favorited Chicken and Egg Soup with Little Veal Meatballs

Sunday, Sep 18, 2011 in Recipes on Cooking Channel

Favorited Spanish-Style White Bean, Kale and Chorizo Soup

Saturday, Sep 17, 2011 in Recipes on Cooking Channel

Favorited Swordfish with Puttanesca Sauce

Sunday, Sep 11, 2011 in Recipes on Cooking Channel

Favorited Crab Salad Stuffed Potato Skins

Sunday, Sep 11, 2011 in Recipes on Cooking Channel

Favorited Emeril's Homemade Sweet and Spicy Pickles

Friday, Sep 9, 2011 in Recipes on Cooking Channel

Favorited Quick Pickles

Friday, Sep 9, 2011 in Recipes on Cooking Channel

Favorited Crispy Onions with Five Spice

Saturday, Aug 20, 2011 in Recipes on Cooking Channel

Favorited Tuna Burgers with Tapenade

Saturday, Aug 20, 2011 in Recipes on Cooking Channel

Favorited Mozzarella Sticks

Saturday, Aug 20, 2011 in Recipes on Cooking Channel

Reviewed Roasted Cherry Tomatoes

Saturday, Aug 20, 2011 on FoodNetwork.com

"I loved this recipe. It is easy to take to a picnic and everyone loved it. You can eat it hot, cold, room temp or over pasta or leftovers in a pita or in a salad. It's amazing and so easy to do different things with. Love Ya Ina your a joy to watch""

Reviewed Sausage-Stuffed Mushrooms

Wednesday, Jul 6, 2011 on FoodNetwork.com

"I made these a few days after Thanksgiving with a salad. We had enough heavy food for a while. I use to have to take stuffed mushrooms to every party, because everyone thought mine were the best. I made these for my husband and I and can't wait to try them on the next party. These were the best mushroom I've ever ate. Thanks Ina love your show."

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