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Favorited Thai-Style Halibut with Coconut-Curry Broth

Monday, Jan 30, 2012 in Recipes on Cooking Channel

Reviewed Chicken and White Bean Chili

Monday, Jan 30, 2012 on Cooking Channel

"I made this recipe exactly as it says too and it was absolutely fabulous. So delicious and perfectly spicy, and the cinnamon is a wonderful addition. I will make this again and again. It's a great change up from a traditional red chili. So good with low fat sour cream!! Yum!!""

Reviewed Low-Fat Creamy Mushroom Cavatappi

Monday, Jan 30, 2012 on Cooking Channel

"This recipe was was a little bit lacking in flavor. Good to substitute for a high-fat alfredo sauce though. Next time I think I'll add some sauteed garlic and some other spices and whatnot to try and make it a little bit tastier. ""

Reviewed Red-Cooked Chicken with Assorted Vegetables

Monday, Jan 30, 2012 on Cooking Channel

"I made this dish and I really enjoyed it. I made a few adjustments though. I used white wine vinegar instead of sherry because I didn't have any. I also didn't have any 5 spice powder so I improvised. The flavors of this dish were excellent, but like the person before me the chicken was also falling off the bone so I removed it and served it like ""