COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Nov 24, 2011

My Activity

Reviewed Traditional Mashed Potatoes

Thursday, Nov 24, 2011 on Cooking Channel

"I made this exactly as written and had potato soup. (I don't know how much whipping I was supposed to do beyond what it says in the recipe -- I didn't see the show.) It tasted good, though. Fortunately, I had more potatoes, so I quickly cooked up another two pounds and riced it into the batch. Then they were fine. I would suggest keeping some crea""

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement