Cottage Grove, Oregon
Member since Oct 2010
Reviewed Perfect Potatoes au Gratin
Saturday, Jan 11, 2014 on FoodNetwork.com
“This was great! I halved the recipe and added a small amount of leftover ham, not enough to really do anything with, turned it from a side to a main dish. It came out perfect. Everybody loved it, so inexpensive and so good. Love Ree's recipe's and show. ”
Reviewed Pork and Udon Noodle Soup
Tuesday, Nov 5, 2013 on FoodNetwork.com
“After cooking for decades for kids. I am finally starting to venture forth. This was so very good. We still have our youngest at home & of course he doesn't like mushrooms, so I chopped up the shitake very small. He loved the soup :>) As we all did. I made it as directed. ”
Sunday, Oct 13, 2013 on FoodNetwork.com
“So unusual and so good! I made it exactly as given. I wouldn't make any changes. ”
"Absolutely great! The whole family loved it. "
"We really enjoyed these burgers. Very sloppy eating, but so good. We used grilled ciabatta buns and substituted sliced Havarti since we had it on hand. We'll keep this recipe."