Member since May 2009
"I love most of Giada's recipes, but this wasn't one of them.This looked terrific of TV, so I thought I'd try it. Not worth the time and trouble. Didn't have the flavor it seemed it should. While grilling, it fell through the grates. I had to change to a stove-top grill quickly. Family wasn't impressed either."
"Either I made these completely wrong or they are just plain awful. I admit I am not a fan of meat-filled dumplings anyway, but these turned me totally against them. For the amount of time spent preparing and the end result, it would be much easier and probably tastier to just go out to dinner.
The dipping sauce was delicious."