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littlez1964

United States

Member since Feb 2011

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Reviewed Yucca Buns (Pan de Yucca

Tuesday, Jun 7, 2011 on Cooking Channel

"UPDATE 6/7/11:
OK... after having gone to about 6 different stores to try to find Tapioca flour, I special-ordered Bob's Red Mill brand from Whole Foods only to read on the package label that Tapioca Flour is also called Tapioca Starch... they are one and the same! I could have gotten it at the first place I went! lol! But, the flour and the num"

Reviewed Yucca Buns (Pan de Yucca

Tuesday, Jun 7, 2011 on Cooking Channel

"UPDATE 6/7/11:
OK... after having gone to about 6 different stores to try to find Tapioca flour, I special-ordered Bob's Red Mill brand from Whole foods only to read on the package label that Tapioca Flour is also called Tapioca Starch... they are one and the same! I could have gotten it at the first place I went! lol! But, the flour and the num"

Reviewed Yucca Buns (Pan de Yucca

Tuesday, Jun 7, 2011 on Cooking Channel

"These looked soooooo delicious while Ingrid was making them on the show, that I ran out and got the ingredients right away. But something went terribly wrong. I went to several places and couldn't find "Tapioca flour." but did a google search and found out that it was also called either manioc or cassava flour so I bought both. I used the manioc"

Reviewed Yucca Buns (Pan de Yucca

Sunday, May 29, 2011 on Cooking Channel

"These looked soooooo delicious while Ingrid was making them on the show, that I ran out and got the ingredients right away. But something went terribly wrong. I went to several places and couldn't find "Tapioca flour." but did a google search and found out that it was also called either manioc or cassava flour so I bought both. I used the manioc"

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