nottingham
Member since Feb 2009
"This was off the charts! I used bone-in chicken thighs and will never make them any other way. The brining is key. These were so moist and flavorful. It will be served to our friends for the first bbq of the Summer-thanks for this one!!"
"These are excellent! Few ingredients and are so delicious. I used thinly sliced red onion instead of the white onion. Definitely a party keeper!!"
"This is fantastic! We were inundated with cucumbers and searching for a recipe different than pickling or the usual cucumbers w/mayo, sugar and scallions (which are great, don't get me wrong). This is a very light tasting side dish for a hot summer day!! "
"Phenomenal! Fed these to very "traditional food" folk and they loved them. You can't beat the sweet and savory flavor of these! "
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