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Newark, Delaware

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Favorited Sweet Potato Wedges with Cilantro Yogurt Dipping Sauce

Monday, Aug 4, 2014 in Recipes on Cooking Channel

Reviewed Ricotta and Grana Padano Gnocchi

Wednesday, Feb 1, 2012 on Cooking Channel

"I have made these a couple of times and they are delicious. I followed the recipe exactly, but served in a fresh tomato-basil. My family always made potato gnocchi, but these are tastier and lighter ""