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Joined Date: Jan 27, 2009

My Activity

Reviewed Gnocchi With Wild Mushroom Ragu

Saturday, Feb 23, 2013 on FoodNetwork.com

"people keep commenting on the amount of prep time, but this came together very quickly for me. the shrooms and veg took no time to chop, and the rest is opening bottles and cans! not sure what took some ppl so long... i used homemade gnocchi from anne burrell's recipe (light as a cloud gnocchi). delish. the cooking time should be adjusted to about"

Reviewed Montalcino Chicken with Figs and Buttered Gnocchi with Pancetta and Nutmeg

Wednesday, Jan 9, 2013 on FoodNetwork.com

"Ridiculously good. I subbed bacon for pancetta for a more affordable version, but this is super fancy for a weeknight. I also just used chicken breast, but would use whole chicken pieces if I were entertaining with it. "

Reviewed Falafel-Crusted Chicken With Hummus Slaw

Saturday, Nov 24, 2012 on FoodNetwork.com

"This recipe was a win because it is an innovative way to use falafel mix. That is definitely something I will keep in my repertoire as a quick easy flavorful chicken recipe. I also did not add extra lemon because i homemade my hummus and I put lemon juice in there. I used Sriracha as the heat but added a little too much - it had a KICK! I also use"

Reviewed Black Bean and Beef Chili with Green Sour Cream

Wednesday, Jul 18, 2012 on Cooking Channel

"sweet and spicy! came together quickly for a weeknight dinner. added an extra mushroom to amp the healthyness and used ground turkey. i also loved the green sour cream!"

Favorited Black Bean and Beef Chili with Green Sour Cream

Tuesday, Jul 17, 2012 in Recipes on Cooking Channel

Reviewed One Pan Tilapia Fish Tacos with 5 Minute Mole

Thursday, Jun 7, 2012 on FoodNetwork.com

"this is definitely a sauce recipe to keep and use for things in the future (pulled chicken/pork...?) and i really NEVER would have put anise and fish together but WHAT a delicious pop of flavor! this one's a keeper"

Reviewed Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce

Saturday, Apr 21, 2012 on FoodNetwork.com

"absolutely delicious from start to finish. i did not make/serve worcestershire sauce but the rest was great. my husband RAVED about the mushrooms! will keep that unbelievable easy recipe in my repertoire for appetizers, party sides, etc."

Reviewed Fried Shrimp Po-Boys

Sunday, Mar 18, 2012 on FoodNetwork.com

"each separate component was really delicious and then all together it was really REALLY delicious!""

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