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latriciagail_9025005

Boston, Massachusetts

Member since Nov 2007

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Reviewed Thai-Style Halibut with Coconut-Curry Broth

Tuesday, Nov 5, 2013 on FoodNetwork.com

Absolutely amazing! My husband and I loved it and my kiddos- 1 and 3- devoured it too. I used cabbage instead of spinach because that's all that I had. Delish and would be amazing for guests too!

Reviewed Fish with Tomatoes and Green Olive Tapenade

Friday, May 24, 2013 on Cooking Channel

"Absolutely divine! I used salmon instead because it looked freshest that day. SO yummy. We used left over tapenade on crackers with oysters as an appetizer. Laura's recipes are WONDERFUL!"

Favorited Fish with Tomatoes and Green Olive Tapenade

Friday, May 24, 2013 in Recipes on Cooking Channel

Reviewed Tarragon Chicken

Thursday, Nov 15, 2012 on Cooking Channel

"First of all, I NEVER take the time to review recipes. (With two babies at home, I don't have the time.) BUT, let me tell you, this is absolutely AMAZING. Like, incredible. One of the most delicious dishes I have ever made. My husband raved about it. It would be perfect for guests. The only thing that I did differently is that I added 1 cup of hea"

Favorited Tarragon Chicken

Thursday, Nov 15, 2012 in Recipes on Cooking Channel

Reviewed Low-Fat Scalloped Potatoes

Thursday, Mar 15, 2012 on FoodNetwork.com

"This was so delish!! The only thing I will say is that I halved the recipe (because there are only 3 of us) and the potatoes did not need to boil for 8 minutes. They fell apart, unfortunately. Next time, I will boil them a little less so they stay in tact. These were SO good!! ""

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