“The dish is easy to make and really delicious! It tastes exactly the ones that you get at restaurants. Next time, I'm going to try make it with less oil next time as it looked like there was plenty of oil left over. ”
“It was tasty, but not worth the whole cooking steps. It tasted almost like zuchini with campbell's mushroom soup. However, I used almond milk and forgot to put the tablespoon of butter on top of the breadcrumbs. ”
"These are easy to make and taste delicious. I made a different sauce by heating and mixing strawberry jam and maple syrup. When people tasted them, they got the PB & J part and enjoyed them even more.""